Research | Faculté des sciences de l'agriculture et de l'alimentation, Université Lavel

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Bouchard, Chantal

quality management, quality tool
Perrier, Jean-Philippe

agricultural financing
Tamini, Lota

international trade, environmental economics
Mundler, Patrick

agriculture and local relations, food short channels, agricultural multifunctionality, rural...
Tchernof, André

obesity, nutrition, nutritional quality, diet, food behaviour
Jacques, Hélène

nutrition, diet, nutritional quality, public nutrition, quality, measurements in the professional...
Lemieux, Simone

nutrition, obesity, food behaviour, nutritional interventions, diet evaluation
Desroches, Sophie

compliance with nutritional recommendations, knowledge transfer, shared decision-making, social...
Provencher, Véronique

food behaviour, health promotion, public health, program evaluation, nutritional information
Gosselin, André

horticulture, nutraceuticals, greenhouse cultures, physiology
Belzile, François

genomics, soy, barley, markers, genetic improvement
Leroux, Gilles

weed science, weed, integrated pest and plant pathogen management
Tweddell, Russell J.

mycology, phytopathology, mushrooms
Dostaler, Daniel

plant pathogen, sustainable plant production
Charest, Pierre-Mathieu

plant anatomy, plant cellular biology, phototonic and electronic microscopy, urban agriculture
Robert, Claude

oogenesis, embryonic development, genomics, epigenomics, fertility
Pellerin, Doris

dairy herd management, dairy farm sustainability, technico-economic management of herds
Charbonneau, Édith

technico-economic management of herds, dairy herd management
Richard, François

ovarian, ovum, reproduction, spermatozoa
Lefrançois, Michel

zootechnical, avicolous, chicken, rabbit, egg, meat quality
Ratti, Cristina

drying, lyophilization, extraction, mathematical modelling of food processes, food properties
Antoun, Hani

biochar, bio-inoculants, biological dissolution of phosphates, rhizosphere, mycosphere
Khiari, Lotfi

mineral and organic fertilizers, agroenvironmental diagnosis of soils and plants, soil sampling and...
Lagacé, Robert

drainage, watercourse development, agricultural environment, agricultural hydrology, ecological...
Gumière, Silvio

hydrologic modelling, erosion modelling, agricultural irrigation and drainage, water and soil...
Doyen, Alain

protein hydrolysates, membrane splitting processes, energy efficiency, high hydrostatic pressure,...
Fliss, Ismaïl

bacteria, probiotics, food safety and cleanliness, antimicrobial, lactic acid bacteria, intestinal...
Arul, Joseph

food preservation, fruits, vegetables, packaging, food, food polymers, separation processes,...
Subirade, Muriel

bioencapsulation, biopolymers, protection, molecular, proteins, structure-function relationships,...
Afif, Karima

Gestion des opérations, distribution, approvisionnement, système d’emballages durables dans le...
Bonakdari, Hossein

apprentissage automatique, sustainable development, gestion de l'eau, irrigation, intelligence...
Chamberland, Julien

efficience des procédés de fabrication fromagère
Di Marzo, Vincenzo

fatty acid, diet and diabetes, endocannabinoidome, identification des postbiotiques, effets des...
Fournel, Sébastien

conception durable des bâtiments agricoles, agricultural environment, ethics, sustainable...
Gaboury-Bonhomme, Marie-Eve

Politiques publiques agroalimentaires, Soutien public aux revenus agricoles et à la gestion des...
Godin, Laurence

sociologie, anthropologie, méthodes qualitatives, changement des pratiques écologiques et...
Labonté, Marie-Eve

nutritional quality, nutrition, diet evaluation, cardiometabolic health
Martel, Richard

food, diet
Vincent, Antony

mécanismes d'adaptation des microorganismes aux animaux d'élevage, bio-informatique

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