professor – researchers


  • Royer, Annie

    institutional analysis, vertical coordination in agri-food, collective marketing
  • Gouin, Daniel-Mercier

    agricultural policy, dairy economics, collective marketing, chain analysis, multilateral...
  • Dufour, Jean-Claude

    marketing, distribution of food products
  • Tchernof, André

    obesity, nutrition, nutritional quality, diet, food behaviour
  • Jacques, Hélène

    nutrition, diet, nutritional quality, public nutrition, quality, measurements in the professional...
  • Robitaille, Julie

    nutrition, gestational diabetes, pregnancy, children, obesity
  • Lemieux, Simone

    nutrition, obesity, food behaviour, nutritional interventions, diet evaluation
  • Galibois, Isabelle

    nutrition, diet and diabetes, carbohydrates
  • Belzile, François

    genomics, soy, barley, markers, genetic improvement
  • Leroux, Gilles

    weed science, weed, integrated pest and plant pathogen management
  • Rochefort, Line

    restoration ecology, bryophytes, moss, peatland, plant ecology
  • Poulin, Monique

    ecology and environment, ecological restoration and conservation of natural habitats, biodiversity...
  • Bélanger, Richard

    biological control, phytopathology, genomics
  • Desjardins, Yves

    polyphenols, Metabolomic, berries, strawberries, plant physiology
  • Dostaler, Daniel

    plant pathogen, sustainable plant production
  • Collin, Jean

    experimental devices, experiment planning, plant improvement, organic agriculture
  • Cinq-Mars, Dany

    technico-economic management of herds, caprine production, bovine production, equine production,...
  • Parent, Diane

    agricultural sociology, innovation adoption, farm establishment and transfers, social acceptability,...
  • Gallichand, Jacques

    agricultural hydrology, agricultural irrigation and drainage, agricultural machine and equipment...
  • Gumière, Silvio

    hydrologic modelling, erosion modelling, agricultural irrigation and drainage, water and soil...
  • Jean, Julie

    antimicrobial, concentration, inactivation, food safety and cleanliness, molecular methods,...
  • biopolymers, lipids, proteins, process engineering
  • Morisset, Anne-Sophie

    gestational diabetes, Perinatal nutrition, maternal health, gestational weight gain, endocrinologie...
  • Veilleux, Alain

    insulin resistance, métabolisme, dyslipidémie postprandiale
  • Grégoire, Guillaume

    sustainable plant production, ornamental horticulture, ingrédients fonctionnels, régie des gazons...
  • Ahloy Dallaire, Jamie

    animal welfare, Comportement animal
  • Bonakdari, Hossein

    Bonakdari, Hossein

    apprentissage automatique, sustainable development, gestion de l'eau, irrigation, intelligence...
  • Dessureault-Rompré, Jacynthe

    conservation des sols organiques cultivés, rhizosphère (relation sol-plante) en lien avec la...
  • Di Marzo, Vincenzo

    fatty acid, diet and diabetes, endocannabinoidome, identification des postbiotiques, effets des...
  • Fournel, Sébastien

    conception durable des bâtiments agricoles, agricultural environment, ethics, sustainable...
  • Gaboury-Bonhomme, Marie-Eve

    Politiques publiques agroalimentaires, Soutien public aux revenus agricoles et à la gestion des...
  • Khalloufi, Seddik

    génie des procédés alimentaires, process engineering, food process, ingrédients fonctionnels, fruits...
  • Lepage, Fanny

    Transfert et croissance des entreprises, Entrepreneuriat agricole, Gouvernance et gestion...
  • Martel, Richard

    food, diet
  • Ouellet, Claudine

    Expérience client, Modèles d'excellence organisationnelle, Services non désirés, Tendances en...
  • Parent, Serge-Étienne

    water and soil conservation, ecological engineering, Nutrition des plantes, Modélisation écologique
  • Raymond, Frédéric

    endocannabinoidome, microbiomes, genomics, intestinal microbiota, food microbiology
  • Vanderlee, Lana

    public nutrition, politiques publiques de nutrition et santé, alimentation durable, diet evaluation,...
  • Vincent, Antony

    mécanismes d'adaptation des microorganismes aux animaux d'élevage, bio-informatique
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